Menu

Menu Finnegan’s Mad Hatter Tea Party

To Start

SPINACH + RICOTTA TORTELLINI
Onion Fondue, Parmigiano, Mushroom Veloute, Micro Basil

Select Your Entrée

24 HRS SLOW BRAISED & AAA BEEF TENDERLION
Yukon Gallette & Puree, King Oyster, Rapini, Local Carrots, Morel Jus

OR

ORANGE MISO GLAZED SABLEFISH
Coconut, Lemongrass, Key Lime Rice
Sweet Chili & Garlic Prawn, Cilantro Mango & Chili Padi Salsa, Snap Peas and King Oysters

OR

ZUCCHINI ROULADE
Seared Polenta, Fettuccine, King Oyster, Rapini, Grilled Aubergine, Goat Cheese Fondue

For Dessert

THE QUEEN’S CUP
Red Velvet Cake, Cheesecake Mousse, Raspberry Meringue, Vanilla Chantilly, Raspberry Coulis

 

*Please note any allergies/dietary requirements on the ticket form.

 
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